Serve this traditional Italian side dish with meats, fish or pasta-and-tomato dishes, and garnish with lemon wedges or a sprinkle of crisp-cooked pancetta or bacon.
Serve spoonfuls of this Italian-inspired mixture on top of little toasts for a two-bite appetizer, or without the toasts as a side dish to grilled poultry or fish.
Sweet melon, salty feta cheese and seared shrimp come together for one cool summertime salad. Use slices from a mini watermelon or cut a regular-size watermelon slice into 2-inch wedges.
Quick, sweet and refreshing serve this three-melon combo as a light dessert or as a summertime salad. For a spicy-sweet version, omit the mint and stir in ground red pepper (cayenne) or minced jalapeño chile with the lime juice and serve...
Serve this with the Herb-Crusted Pork Tenderloin for a hearty dinner. The traditional combination of potatoes and leeks, plus soft cheese for extra creaminess, blend to make a...
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